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Poplar

Poplar

Crop — Salicáceas — Silvicultura

Everything the site documents about Poplar: the opportunists listed on this crop, the bio-preparations associated with them in practice or in the literature, and their ingredients.

Warning: the associations between recipes and opportunists come from other references (traditional practices, publications, user feedback). They are neither a recommendation nor a claim of effectiveness. There is no certainty regarding the preparation, application and use of these bio-preparations. See the regulations

Before any use, check the regulations that apply in your country →

Listed opportunists (4)

Bacteria (2)

Aster yellows Xylella fastidiosa

Insect (1)

Brown marmorated stink bug

Fungus (1)

Fruit tree canker (Nectria)

Associated bio-preparations (1)

See also

Ingredients used

Water Slaked lime (calcium hydroxide) [Ca(OH)₂]

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