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Coccidia (Eimeria)

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Coccidia (Eimeria)

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What is an opportunist?

An "opportunist" is a population (fungi, bacteria, insects…) that takes advantage of a favourable environment to settle in, multiply and feed on it. It often develops when the natural defences of the affected organism are weakened — for genetic reasons or linked to context (water stress, deficiencies, nutritional imbalances, overcrowding…). This is typically the case in monocultures, where a single host plant, uniform and present in large numbers, offers ideal ground for it to spread.

Identification key : Internal parasites of livestock and bees (Damage and symptoms on the host)

Scientific name : Eimeria spp.

Other names : coccidiosis

Intestinal parasitic protozoa, each species specific to one host: poultry, cattle, sheep, goats and rabbits. They spread through oocysts in litter and soil.

Source : Wikipedia — Eimeria — Wikipedia

This page lists the bio-preparations in the collection that other references associate with this opportunist: Coccidia (Eimeria).

Warning: the associations between recipes and opportunists come from other references (traditional practices, publications, user feedback). They are neither a recommendation nor a claim of effectiveness. There is no certainty regarding the preparation, application and use of these bio-preparations. See the regulations

No published recipe is associated with this opportunist yet.

See also

Animal species

Cattle (cow/bull/ox) Goat Rabbit Chicken (poultry) Sheep Turkey

← Referenced opportunists

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