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Seaweed — Ingredient sheet

Seaweed — Ingredient sheet

Seaweed Bio-inputs in the European UnionBio-inputs in AustraliaBio-inputs in BrazilBio-inputs in the Philippines

Fresh or dried seaweed (brown or red) used to make extracts and fertilisers.

Characteristics

  • An extract of red seaweed Kappaphycus alvarezii fermented with molasses contained 0.30% N, 0.15% P₂O₅ and 2.46% K₂O (Marajuli and Bangi, 2024).
  • Provides potassium, trace elements and growth substances.

Role in the preparation: Fermented extract sprayed diluted, or rinsed seaweed for compost.

Caution: Only harvest where permitted and from clean sites; rinse off the salt; check local regulations before any use.

Sources: Marajuli et Bangi (2024), BIOTROPIA 31(1) – Efficiency of fermented seaweed extract as foliar fertilizer in peanut

Documentary information: this is neither a recommendation for use nor a plant-protection or veterinary claim. Check your country's regulations before any use.

See the recipes with this ingredient Ingredients

See also · Recipes using it

Seaweed extract fermented with molasses Beach seaweed tea

Ingredients often used with this one

Water Molasses

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