biopreparados.es

Lettuce

Lettuce

Crop — Asteráceas — Huerta

Everything the site documents about Lettuce: the opportunists listed on this crop, the bio-preparations associated with them in practice or in the literature, and their ingredients.

Warning: the associations between recipes and opportunists come from other references (traditional practices, publications, user feedback). They are neither a recommendation nor a claim of effectiveness. There is no certainty regarding the preparation, application and use of these bio-preparations. See the regulations

Before any use, check the regulations that apply in your country →

Listed opportunists (15)

Insect (2)

Aphid Pink hibiscus mealybug

Bacteria (2)

Aster yellows Stolbur (bois noir)

Fungus (5)

Botrytis (grey mould) Downy mildew Lettuce downy mildew Sclerotinia rot Verticillium wilt

Larva (1)

Caterpillars / worms

Virus (2)

Cucumber mosaic virus Tomato spotted wilt virus

Other (1)

Garden symphylan

Animal (2)

Root-knot nematodes Slugs and snails

Associated bio-preparations (10)

See also

Ingredients used

Water Onion Beer Sodium chloride (salt) [NaCl] Horsetail (Equisetum arvense) Willow bark (Salix spp.) Grape Seed Extract Fructose Fresh neem leaves Hydrogen peroxide [H₂O₂] Sucrose

Crops of the same family

Artichoke Dandelion Echinacea Tarragon Sunflower

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