biopreparados.es

Tomato

Tomato

Crop — Solanáceas — Huerta

Everything the site documents about Tomato: the opportunists listed on this crop, the bio-preparations associated with them in practice or in the literature, and their ingredients.

Warning: the associations between recipes and opportunists come from other references (traditional practices, publications, user feedback). They are neither a recommendation nor a claim of effectiveness. There is no certainty regarding the preparation, application and use of these bio-preparations. See the regulations

Before any use, check the regulations that apply in your country →

Listed opportunists (37)

Fungus (9)

Alternaria (early blight) Anthracnose Botrytis (grey mould) Fusarium wilt Late blight Leveillula powdery mildew Powdery mildew Sclerotinia rot Verticillium wilt

Other (4)

Ants Beetles Garden symphylan Golden potato cyst nematode

Insect (10)

Aphid Brown marmorated stink bug Chilli thrips Colorado potato beetle Melon fly Mites Pink hibiscus mealybug Spider mite Thrips Whitefly

Bacteria (2)

Bacterial diseases Stolbur (bois noir)

Larva (6)

Caterpillars / worms Cotton bollworm (Helicoverpa) Eggplant fruit and shoot borer False codling moth Potato tuber moth Tomato leafminer

Virus (5)

Cucumber mosaic virus Tobacco mosaic virus Tomato brown rugose fruit virus Tomato spotted wilt virus Tomato yellow leaf curl virus

Animal (1)

Root-knot nematodes

Associated bio-preparations (14)

See also

Ingredients used

Water Sunflower oil Baking soda (sodium bicarbonate) [NaHCO3] Onion Sodium chloride (salt) [NaCl] Horsetail (Equisetum arvense) Willow bark (Salix spp.) Grape Seed Extract Fructose Fresh neem leaves Milk Hydrogen peroxide [H₂O₂] Neem seeds (Azadirachta indica) Whey Vinegar

Crops of the same family

Eggplant Potato Bell pepper

← Crops Search recipes for this crop