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Moringa (Moringa oleifera), shoots and leaves — Ingredient sheet

Moringa (Moringa oleifera), shoots and leaves — Ingredient sheet

Moringa (Moringa oleifera), shoots and leaves Bio-inputs in BrazilBio-inputs in India

Leaves and young shoots of the tropical tree Moringa oleifera.

Characteristics

  • Leaves rich in protein (15 to over 30% of dry matter) and minerals, especially calcium and iron (Feedipedia).
  • They contain zeatin, a cytokinin (ECHO).

Role in the preparation: Diluted leaf extract (biostimulant) or fodder.

Caution: Use fresh shoots and the extract within hours (or freeze it); try it first on a few plants and check local regulations.

Sources: Feedipedia (INRAE, CIRAD, AFZ, FAO) – Moringa (Moringa oleifera) · ECHO – Uses of Moringa (extrait foliaire, d'après Fuglie / BIOMASA, Nicaragua)

Documentary information: this is neither a recommendation for use nor a plant-protection or veterinary claim. Check your country's regulations before any use.

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Moringa leaf extract

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Water

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