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Supermagro Simple

Supermagro Simple

Biofertilizers Bio-input
commercialized
Fermentation Mixed (several origins)

Fermentation

Biological transformation of the plant material by microorganisms (yeasts, bacteria) in total or partial absence of oxygen, releasing and transforming active compounds over a longer period than the other techniques (days to weeks).

Process summary

1) Chop the plant material and submerge it in water, in a wide, non-airtight container (to let gases escape). 2) Stir daily during fermentation. 3) Let ferment from several days to several weeks, depending on ambient temperature, until it stops foaming. 4) Strain and dilute before use — the undiluted product can be very concentrated.

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⚠️ Tolerated

Application

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Regulatory status

⚠️ Tolerated (under conditions)

A fermented foliar biofertilizer produced on the farm for personal use, made from manure, milk or whey, wood ash, molasses, and yeast. It does not require marketing authorization, but manure and dairy products are animal by-products subject to Regulation (EC) No. 1069/2009. In organic production, the ash must come from wood that has not been chemically treated after felling.

Official texts

Official sources automatically checked on 20/10/2026.

What the icons mean: ✅ Authorised ⚠️ Tolerated 🟠 Not prohibited ⛔ Not authorised EU 🔎 Status being verified Full details →

Documentary information, checked on 12/10/2026. Not a substitute for legal advice; regulations may vary from country to country. See the regulations · Substances authorised in Europe

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