Angelica (root)

Dried root of Angelica archangelica, an aromatic plant of damp meadows and forests of Europe and Asia.

Characteristics

Contains about 0.5-1% essential oil.
Contains furanocoumarins such as imperatorin and angelicin.
Also contains tannins, phytosterols and sugars.
Cited in traditional herbal literature for infusions and macerations.

Role in the preparation: The chopped root is infused or macerated to extract its aromatic and soluble compounds.

Caution: Furanocoumarins can make skin sensitive to sunlight: wear gloves when harvesting or handling and avoid eye contact.

Sources: Altmeyers Enzyklopädie – Angelicae radix

Documentary information: this is neither a recommendation for use nor a plant-protection or veterinary claim. Check your country's regulations before any use.